Braised Chicken with onions and oven baked Polenta ~ You will see me post a lot of chicken on here because I can’t eat very much beef, or fish. So, I have become quite good at preparing dinner using chicken in many different ways. Enjoy the ride and the slideshow…

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4 thoughts on “It’s What’s For Dinner ~ October 19th 2016

    1. Pete, I can understand Julie not caring for Polenta.. I jazz mine up because at first I didn’t care for it either.. I love cornmeal in my cornbread and I jazz that up too, so I thought hey… why not the polenta too… Bam, it was yummy… Thank you for your comments and take care…

      Laura

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